HEALTHY AND SUSTAINABLE DIETS
We want to sustainably improve the quality of our consumers' food. We promote planetary diets with nutrient diversity, offering transparent information and products to consume at any time. We also develop global platforms to address emerging health and well-being trends and the specific needs of our consumers.
Our main ingredients are grains, so we are an outstanding choice of planet-friendly food.
Our portfolio offers a positive balance between its nutritional value and superior plant-based quality.
We offer foods that include a wide range of cereals, such as sorghum, barley, rye, oats, millet, and quinoa.
In our recipes, we include and increase ingredients such as fruits, vegetables, legumes, nuts, and seeds.
Mexico: We launched Pan Multigrano Cero, a product with the main ingredient of whole-grain flour. It includes seven grains and seeds, which represent 36% of whole grains.
Ecuador: Supán Raíces is the first bread made with ancestral grains from Ecuadorian lands, chia, and quinoa. It was developed together with the Kuna-chia Corporation startup.
Global: We expanded the Sanissimo portfolio, a brand focused on providing products made with a variety of grains
LEARN ABOUT OUR NUTRITION STRATEGY
See our global nutrimental labeling policy
Guidelines for the fortification of micronutrients