At Grupo Bimbo SAB de CV, Mexico City, Mexico, it was the urgent need to cut costs that led to the discovery that sustainability, done properly, makes significant contributions to a company’s bottom line.
The Grupo Bimbo Shared Services Center was awarded the FIRST PLACE of the Latin American Edition of the SHARED SERVICES CENTERS EXCELLENCE AWARD granted by the International Quality & Productivity Center.
A “Seamless company” both in- eternally and in its interactions with customers, an “enriched culture” consistent with its corporate parent and a position as a low-cost operator are all elements of Daniel Servitje.
Framed by the twentieth anniversary of the creation of the Procuraduría Federal de Protección al Ambiente (PROFEPA), Bimbo S.A. de C.V., received the Clean Industry Certificate.
Right after Daniel Servitje attends the G20 summit in his - and his company's - native Mexico, he will fly to China to inspect local operations of baking giant Grupo Bimbo.
Grupo Bimbo SAB, the world’s largest breadmaker, doesn’t plan any major acquisitions until 2014 as the company seeks to first obtain cost savings from its latest purchases, Chief Executive Officer Daniel Servitje said.
The study conducted by Millward Brown and WPP is the first of its type; it took into consideration 800 brands in five countries (Mexico, Brazil, Chile, Colombia and Argentina), and the opinion of 25,000 consumers.
Es un problema básicamente de alimentar en forma sustentable a la generación actual y a los más de 9 mil millones de habitantes que esperamos haya en el mundo por ahí del año 2050.
Amid this rapid growth, more than 850 million people go to bed hungry. An additional billion do not get sufficient nutrients in their diet. These data are both unacceptably high and a stain on our collective conscience.
